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    Category: Beer / Ale
SubCategory: Lager

Name: Half and Half recipe


A delicious recipe for Half and Half, with Harp lager and Guinness stout. Also lists similar drink recipes.

Ingredients


1 part Harp lager
1 part Guinness stout




Method of Preparation


Fill 1/2 a pint glass with harp. Slowly fill the remainder of the glass with guinness, pouring it slowly over the back side of a spoon as to layer it nicely on top.

Serve In : Beer Mug

Nutritional Information


(per 16 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

192
803
0 g
17.6 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
40 mg
19.1 g